CHARLIE ANN MAX

Private Chef
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For each Fude recipe you
complete, a donation is
made to No Kid Hungry
and Appetite For Change.

Submit your creations
to @thefudeexperience






CHICKPEA SALAD



1 cucumber diced
1/4 cup green onion chopped
1 cup kale chopped
1 small jalapeño diced
1 garlic clove minced
1 avocado (optional)
1 lemon squeezed
1 handful dill chopped
1 handful cilantro chopped
1/4 cup olive oil
2 cups chickpeas
Salt and pepper to taste
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